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Carrot, Diced

Carrot, Diced

 Diced Carrots. To dice a carrot, first peel it and cut off ends. If it is a long carrot cut in half to make it easier.

Nutrition Facts
For a Serving Size of 0.5 cup (121g)
Calories 60 Calories from Fat 0 (0%)
  % Daily Value *
Total Fat 0g -
Sodium 330mg 14%
Potassium 160mg -
Carbohydrates 10g -
Net carbs 6g -
Fiber 4g 17%
Glucose 4g
Protein 3g  
Vitamins and minerals
Vitamin A /* */
 
Price: $2.10

 
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